Sick of chicken? Sick of turkey? ME TOO.
This Thai-inspired recipe with a funny name will shock your tastebuds back to their senses.
This recipe works wonders if you're trying to strip off the winter fluff and get ready for Spring, but can't possibly choke down another chicken breast or pile of ground turkey. God bless Asian cuisine (even if it's "not authentic") because it always gets me excited about cooking and eating properly again.