One-bowl meals are where it's at. For lunch, I love to grab 3-4 random ingredients from my fridge and put them together in one big bowl. It keeps things interesting and I love experimenting with how different flavors and textures play together. I've stumbled on some pretty cool food combos with my lunch bowls - including this Honey Sriracha Chicken with Brown Rice and Broccoli.Read More
Plain, boneless, skinless chicken breast is a crime against humanity and ranks right up there with people who use the word "Bae."
There's just no excuse for it, people. Marinate your chicken in this saucy goodness and actually LOVE eating chicken. And stop saying, "Bae."Read More
The only way I would agree to this trip was because it was billed by my husband as a "foodie adventure." The annual Epcot Food & Wine Festival is supposed to be a really big deal, so I figured 1) I could at least blog about it or get some new recipes and 2) I could practice that whole "marriage is about compromise"-thing.Read More